Mix:
1/4 cup sesame oil
1/4 cup braggs or nama shoyu
juice from 1/2 lemon
1/2 tablespoon agave or maple syrup
salt to taste
1 tsp chili flakes or to taste
Pour over:
1 red pepper, sliced thinly
1 cup mung bean sprouts
1 cup pea pods
1 cucumber, sliced thinly
1 cup red cabbage, sliced thinly
Add sesame seeds on top, if desired
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